Man self created above ape, thanks to the trick of eating meat (and making war to predators) in a much more effective fashion than chimpanzees could. That was no mean feat: in some cultures, chimpanzees are obsessed with meat, and can eat more than a pound of it a day, every day. They chose to cling to the trees. Our ancestors, instead, went where chimp didn’t try to dare go before; the savanna. Now we have Moon, Mars, Europa, Enceladus to go to.
So evolutionary speaking, the creation of the human species adapted to the ecological niche of the carnivorous, savanna ambling killer ape we created for ourselves. Yes, it was red in blood, claw, and tiny weapons. So important are weapons and meat eating to creating thinking, this is so true that Homo Floresiensis, who derived directly from Homo Erectus (and not the Homo Antecessor then Archaic Homo Sapiens route) was found with plenty of tiny but extremely lethal weapons.
I meat therefore I think: not even tragic, and certainly true.
A way of life creates a way of metabolizing food. Rats, when they exercise more, synthetize vitamin C more. Not so humans, who don’t synthesize vit C: they are supposed to pick it up inside fruits, because our ancestors ate fruits from tropical trees, for dozens of millions of years.
Now massive meat eating has characterized the human ancestors and driven their evolution, for more than 5 million years. So it’s very unlikely that human physiology has not adapted to that fact: our deep human physiology is carnivorous. Hence not eating meat is healthy… simply because it is, literally, inhuman.
For million of years, no human population had a vegan diet, for the good and simple reason that it kills (from lack of vit. B12, L Carnitine, etc.). Not even gorillas, chimps or orangutans, or even bonobos have it, either. All love meat, and need it.
We need to get re-acquainted with reality. Our reality. Our conquest and control of the planet, now our true and good spaceship Earth, arose from our creator, evolution. We have been master of our destiny. We now need to control what drives evolution, survival.
“God” is another word for sorcery… without the magic.
The magic was in the meat, and the culinary arts.
Patrice Ayme
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P/S: The preceding is related to an article in the New York Times:
Eat Less Red Meat, Scientists Said. Now Some Believe That Was Bad Advice.
The evidence is too weak to justify telling individuals to eat less beef and pork, according to new research. The findings “erode public trust,” critics said.
But on Monday, in a remarkable turnabout, an international collaboration of researchers produced a series of analyses concluding that the advice, a bedrock of almost all dietary guidelines, is not backed by good scientific evidence.
If there are health benefits from eating less beef and pork, they are small, the researchers concluded. Indeed, the advantages are so faint that they can be discerned only when looking at large populations, the scientists said, and are not sufficient to tell individuals to change their meat-eating habits.